Pasta with porcini mushroom

Porcini Mushroom Pasta – Authentic Flavor for Your Outdoor Adventures

If you love the bold taste of porcini mushrooms, the richness of tomato sauce, and spending time outdoors, you’re in the right place!

Forget bulky canned food or energy bars filled with additives – pack an OUTFOOD Porcini Mushroom Pasta and enjoy a real, natural meal wherever you are.

✔ 100% natural ingredients, no preservatives or additives
✔ Ready in just minutes – add boiling water, seal the zip, and wait 10 minutes
✔ Mess-free preparation, cook and eat straight from the pouch
✔ Built-in water measurement scale, no need for extra tools
✔ Lightweight and compact packaging, perfect for backpacks
✔ Ideal for camping, hiking, RV trips, sailing, and road trips

Once you've finished your meal, simply fold the pouch and dispose of it properly – no hassle, no waste. OUTFOOD is the perfect solution for adventurers who want both convenience and great taste!

PREPARATION:

1) Open the packet and remove the oxygen absorber and the small plastic bag of extra virgin olive oil.

2) Pour 250 ml of boiling water into the packet (fill up to level 4 of the graduation printed inside it). (WARNING: THE PACKET WILL BE BOILING HOT!)

3) Blend the ingredients, close the packet and let it rest for 10 minutes. (WARNING: DO NOT SHAKE THE PACKET, IT MAY OPEN!)

4) Add some more water, if necessary.

5) Cut the packet below the ziplock, mix all the ingredients and enjoy your meal!

INGREDIENTS: pasta (durum wheat semolina, water) 76%, tomato 8.8%, potato flakes, broth (salt, vegetable protein bouillon extract from soya and corn, vegetables dehydrated in varying proportions (potato, carrot, onion, garlic, parsley, celery, tomato): corn seed oil), extra virgin olive oil, onion, basil 0.8%, carrot, black pepper. It may contain traces of other cereals including gluten, almonds, hazelnuts, mustard, tuna, cuttlefish, eggs. No added glutamate, chemical ingredients or animal derivatives. 

Store in a cool, dry place away from light sources.

Pasta Origin: Italy.

Made with dehydrated ingredients. To be consumed after cooking.

SERVING: 1

NET WEIGHT/WEIGHT AFTER PREP: 125g/400g

SHELF LIFE: 24 months