"Pasta alla Puttanesca" - Italian pasta with spicy tomato sauce

Puttanesca Pasta – Bold Flavors for Your Outdoor Adventures

The Puttanesca recipe is a classic of Italian cuisine where olives, tomatoes, and chili peppers are essential. This dish is rich in flavor with a spicy kick, perfect for those who love bold tastes.

Now, on all your outdoor adventures, you can enjoy a nutritious, high-energy meal with the authentic taste of Puttanesca sauce, featuring olives, salt-cured capers, and just the right amount of spice to make it truly unique.

✔ Bold, flavorful Puttanesca pasta, ready in just 10 minutes
✔ Ultra-lightweight, compact packaging, perfect for backpacks
✔ No mess, no cleanup – cook and eat straight from the pouch
✔ Built-in water measurement scale for easy preparation
✔ Ideal for hiking, camping, RV trips, sailing, and outdoor adventures

Take the true taste of Italian tradition with you, wherever you go!

PREPARATION:

1) Open the packet and remove the oxygen absorber and the small plastic bag of extra virgin olive oil.

2) Pour 250 ml of boiling water into the packet (fill up to level 4 of the graduation printed inside it). (WARNING: THE PACKET WILL BE BOILING HOT!)

3) Blend the ingredients, close the packet and let it rest for 10 minutes. (WARNING: DO NOT SHAKE THE PACKET, IT MAY OPEN!)

4) Add some more water, if necessary.

5) Cut the packet below the ziplock, mix all the ingredients and enjoy your meal!

INGREDIENTS: pasta (durum wheat semolina, water) 77%, tomato 6.5%, broth (salt, soybean and corn protein extract for broth, dehydrated vegetables in varying percentages (potato, carrot, onion, garlic, parsley, celery, tomato): corn seed oil), potato flakes, onion, extra virgin olive oil, paprika, olives 0.8%, capers 0.8%, chili pepper, parsley, black pepper. It may contain traces of other cereals including gluten, almonds, hazelnuts, mustard, tuna, cuttlefish, eggs. No added glutamate, chemical ingredients or animal derivatives. 

Store in a cool, dry place away from light sources.

Pasta Origin: Italy.

Made with dehydrated ingredients. To be consumed after cooking.

SERVING: 1

NET WEIGHT/WEIGHT AFTER PREP: 125g/400g

SHELF LIFE: 24 months