Risotto with porcini mushrooms

Porcini Mushroom Risotto – The True Taste of Italian Cuisine, Wherever You Are

The OUTFOOD BASECAMP Porcini Mushroom Risotto is the perfect meal for those looking for a rich, creamy, and comforting dish wherever they are. The bold flavor of porcini mushrooms blends with the creaminess of risotto, creating a truly satisfying experience.

✔ Gourmet meal ready in 10 minutes, just cook in a pan or a camping pot with water and a drizzle of oil or butter
✔ 100% natural ingredients, free from preservatives and artificial additives
✔ Rich, deep flavor, perfect for a warm and hearty break
✔ Single-serving portion, practical and easy to carry
✔ Perfect for camping, RV trips, mountain lodges, and vacation homes

With OUTFOOD BASECAMP, enjoy the authentic taste of Italy in any outdoor setting!

PREPARATION: in a nonstick skillet or saucepan, bring to a boil 450 ml of water and 2 or more tablespoons of extra virgin olive oil.
Pour the contents of the packet into a saucepan, cover it with a lid and cook over medium-low heat for 16 minutes, stirring occasionally. Add more water if necessary. Take the lid off and continue cooking for 2 minutes or more until the water is almost completely absorbed and the sauce is creamy. Season to taste with salt, add the juice of 1/2 lemon, extra virgin oil and let stand 1 minute just before serving.

INGREDIENTS: superfine Italian rice 65.5%, rice flour, porcini mushrooms (Boletus Edulis) 3.75%, broth (salt, soy extract and corn protein for broth 29%, dehydrated vegetables in varying percentages (onion, carrot, garlic, celery, parsley, potato, tomato):19%, corn seed oil), garlic, carrot, celery, onion, parsley, leek, extra virgin olive oil, black pepper. It may contain traces of: gluten, almonds, hazelnuts, tuna, mustard, cuttlefish, eggs. No added glutamate, chemical ingredients or animal derivatives.

Store in a cool, dry place away from light sources.

Rice Origin: Italy.

Made with dehydrated ingredients. To be consumed after cooking. Packaged in a protective atmosphere.

NUTRITIONAL VALUES:

Energy KJ/Kcal 1434 / 338
Fats 1.4 G
Saturates 0.3 G
Carbohydrates 72.1 G
Sugars 1.2 G
Protein 7.9 G
Fibers 2 G
Salt 2.5G