Porridge (oatmeal) with dark chocolate

When you wake up surrounded by nature, there's nothing better than getting your energy up immediately.

So what's better than oatmeal mixed with chocolate to do that? Oats are a slow-digesting source of carbohydrates so they can provide energy for a long time while avoiding insulin spikes.

Preparing your oatmeal will be super easy, just pour hot or cold water (or milk if you prefer) inside the packet to prepare a healthy and nutritious breakfast in just a few seconds.

PREPARATION:

1) Open the packet and remove the oxygen absorber.

2) Pour 180 ml of boiling water or milk into the packet (fill up to level 2 of the graduation printed inside it).  (WARNING: THE PACKET WILL BE BOILING HOT!)

3) Blend the ingredients, close the packet and let it rest for 10 minutes. (WARNING: DO NOT SHAKE THE PACKET, IT MAY OPEN!)

4) Cut the packet below the ziplock, mix all the ingredients and enjoy your meal!

INGREDIENTS: wholegrain oat meal 70%, vanilla sugar (sugar, cornstarch 3 %, vanillin 0.04%), cocoa powder (acidity regulator: potassium carbonate E501, vanillin) 8.5 %, almond kernels. It may contain traces of: other cereals including gluten, hazelnuts, soy, celery, mustard, tuna, cuttlefish, eggs. No added glutamate or animal derivatives.

Store in a cool, dry place away from light sources.

Origin Oats: EU.

Made with dehydrated ingredients. To be consumed after cooking.

SERVING: 1

NET WEIGHT / WEIGHT AFTER PREP: 100g/ 350g

SHELF LIFE: 24 months